Steak & Shiitake Stir-Fry Recipe

We received a bunch of requests for more cooking tips, recipes, our feast meals, etc., so here’s another one for you.  I would say 75% of our meals are some type of meat and vegetable combination stir-fried together (minus da oils), served with rice.  Easy and quick to prepare (even for the culinary challenged such as ourselves), simple way to spice up left-overs, provides for a ton of variety with different meat and vegetable choices, etc.  Without further ado, here is the Steak & (Little) Shiitake Video:

Posted on December 8, 2012, in Nutrition. Bookmark the permalink. Leave a Comment.